TACO SALAD
Ingredients
1½ head iceberg lettuce
½ lb ground beef,
sauté & drain well
1 C shredded cheddar
cheese
1 can light kidney
beans, rinsed and drained
1 can sweet corn,
rinsed and drained
½ C onion, chopped
2 avocados, chopped
(optional)
1 green pepper,
chopped or sliced
Grape Tomatoes, halved
1 can sliced black
olives, rinsed and drained
1 T jalapeno green
sauce
1 bottle Italian Good
Seasons dressing
1 bag tortilla chips
or Frito chips (broken)
Directions
Prepare lettuce for salad and toss with next 7 ingredients
Just before serving, mix green sauce with dressing and
toss with lettuce mixture, and chips
